degree
Ingredients
Cyclopentasiloxane 53.1% , ppg-14 butyl ether stearyl alcohol 23.4% , Polyethylene 11.7% , E1503 5.9% , peg-8 distearate 2.9% , FRAGRANCE 1.5% , E551 0.7% , caprylic 0.4% , capric triglyceride 0.2% , sodium starch octenylsuccinate 0.1% , E551 0.0% , maltodextrin 0.0% , gelatin crosspolymer 0.0% , hydrolyzed corn starch 0.0% , E321 0.0% , E466 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.