Ingredients
cheese whey 52.2% , water 23.9% , modified corn starch 12.0% , vegetable oil 6.0% , cheddar 3.0% , salt 1.1% , E621 1.0% , jalapeno pepper 0.5% , E339 0.2% , distilled vinegar 0.1% , E452i 0.1% , butterfat 0.0% , E481 0.0% , E270 0.0% , tomato concentrate 0.0% , natural flavouring 0.0% , E330 0.0% , skimmed milk powder 0.0% , E110 0.0% , E102 0.0% , E150a 0.0% , annatto color 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 113 kcal |
| Fat | 7.3 g |
| Saturated fat | 0.81 g |
| Monounsaturated fat | 3.2 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 9.7 g |
| Sugars | 3.2 g |
| Fiber | 0 g |
| Protein | 1.6 g |
| Salt | 2.2 g |
| Sodium | 871 mg |
| Calcium | 32 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.