Ingredients
alaska pollock 53.4% , water 23.5% , sugar 2.8% , E420 2.8% , wheat starch 2.8% , corn starch 2.8% , and less of the following 2.0% , natural and artificial crab flavors 1.0% , salt 1.0% , mirin 1.0% , E621 1.0% , E452vi 1.0% , E450iii 1.0% , E160d 1.0% , E160c 1.0% , soya lecithin 1.0% , Colour 1.0%
Nutrition · per 100 g
| Energy | 82 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 11.8 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 9.4 g |
| Salt | 2.3 g |
| Sodium | 906 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.