Max cheesy bold bean enchilada burrito, cheesy bold
Ingredients
water 51.9% , flour 24.0% , pinto beans 12.0% , Monterey Jack 6.0% , cheddar 3.0% , vegetable oil 1.5% , CONTAINS 2% and LESS MODIFIED FOOD STARCH 0.8% , CHEESE SAUCE MIX 0.4% , jalapeno pepper 0.2% , salt 0.1% , dairy whey 0.0% , vinegar 0.0% , paprika 0.0% , enchilada mix 0.0% , baking powder 0.0% , E412 0.0% , onion 0.0% , chili pepper 0.0% , garlic 0.0% , spice 0.0% , red bell pepper 0.0% , Flour treatment agent 0.0% , E223 0.0% , corn starch 0.0% , E460i 0.0% , E341ii 0.0%
Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 7.5 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 28.2 g |
| Sugars | 0.88 g |
| Fiber | 1.8 g |
| Protein | 8.8 g |
| Salt | 0.95 g |
| Sodium | 379 mg |
| Potassium | 191 mg |
| Calcium | 30 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.