Ingredients
filling 56.3% , cooked seasoned beef steak 21.9% , SHARP CHEDDAR CHEESE 10.9% , onion 5.5% , tomato 2.7% , rice 1.4% , long grain parboiled rice 0.7% , iron 0.7%
Nutrition · per 100 g
| Energy | 253.5 kcal |
| Fat | 11.3 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 29.6 g |
| Sugars | 0.7 g |
| Fiber | 0.7 g |
| Protein | 7.7 g |
| Salt | 1.2 g |
| Sodium | 478.9 mg |
| Potassium | 46 mg |
| Calcium | 58 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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