Ingredients
CURED WITH 63.7% , salt 2.3% , sugar 2.3% , E339 2.3% , E316 2.3% , E250 2.3% , rubbed with vinegar 2.3% , brown sugar 2.3% , maltodextrin 2.3% , dried molasses 2.3% , corn syrup solids 2.3% , yeast extract 2.3% , natural and artificial flavouring 2.3% , E414 2.3% , E955 2.3% , BOURBON 2.3% , maple sy 2.3%
Nutrition · per 100 g
| Energy | 571 kcal |
| Fat | 50 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 7.1 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 35.7 g |
| Salt | 4.5 g |
| Sodium | 1814.6 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.