Nutrition · per 100 g

Energy	247.6 kcal
Fat	9.5 g
Saturated fat	4.8 g
Carbs	31.4 g
Sugars	1.9 g
Protein	12.4 g
Salt	1.3 g
Sodium	504.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.