Ingredients
durum wheat flour 58.3% , egg 20.8% , water 10.4% , sea salt 0.7% , spinach powder 0.7% , basil 9.0%
Nutrition · per 100 g
| Energy | 242 kcal |
| Fat | 9.5 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 47 mg |
| Carbs | 25.3 g |
| Sugars | 0 g |
| Fiber | 2.1 g |
| Protein | 12.6 g |
| Salt | 1.4 g |
| Sodium | 579 mg |
| Potassium | 95 mg |
| Calcium | 242 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.