Ingredients
sugar 54.5% , tapioca 22.7% , white beans 11.4% , White rice flour 5.7% , skimmed milk powder 2.8% , modified tapioca starch 1.4% , SWEET RICE FLOUR 0.7% , baking powder 0.4% , E500ii 0.2% , E336i 0.1% , SEA 0.1%
Nutrition · per 100 g
| Energy | 356 kcal |
| Fat | 2.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 82.2 g |
| Sugars | 22.2 g |
| Fiber | 4.4 g |
| Protein | 4.4 g |
| Salt | 0.68 g |
| Sodium | 271.3 mg |
| Calcium | 89 mg |
| Iron | 4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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