Ingredients
flour 51.9% , vegetable oil 24.1% , whey 12.0% , sugar 6.0% , contains two percent and less of salt 3.0% , corn starch 1.5% , cheddar 0.8% , Raising agent 0.4% , pepper jack 0.2% , natural flavouring 0.1% , E414 0.0% , E339ii 0.0% , E330 0.0% , Colour 0.0% , E100 0.0% , E422 0.0% , maltodextrin 0.0% , mixed triglycerides 0.0% , modified corn starch 0.0% , E471 0.0% , E221 0.0% , corn syrup solids 0.0% , E129 0.0% , E133 0.0% , E102 0.0% , soya lecithin 0.0% , peanut flour 0.0%
Nutrition · per 100 g
| Energy | 487 kcal |
| Fat | 23.1 g |
| Saturated fat | 6.4 g |
| Monounsaturated fat | 5.1 g |
| Polyunsaturated fat | 11.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 61.5 g |
| Sugars | 15.4 g |
| Fiber | 2.6 g |
| Protein | 7.7 g |
| Salt | 2.5 g |
| Sodium | 989 mg |
| Potassium | 269 mg |
| Calcium | 103 mg |
| Iron | 2.8 mg |
| Magnesium | 12 mg |
| Zinc | 0.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.