Ingredients
flour 53.3% , peanut paste 23.3% , SOYBEAN OIL* WITH TBHQ FOR FRESHNESS 11.7% , sugar 2.0% , dextrose 2.0% , salt 0.4% , contains two percent and less of leavening 0.4% , cheddar 0.4% , E110 0.4% , corn starch 0.4% , whey 0.4% , red bell pepper 0.4% , buttermilk 0.4% , E339ii 0.4% , soya lecithin 4.0%
Nutrition · per 100 g
| Energy | 2038 kJ |
| Energy | 487.2 kcal |
| Fat | 23.1 g |
| Saturated fat | 1.5 g |
| Monounsaturated fat | 7.4 g |
| Polyunsaturated fat | 11.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 24 g |
| Sugars | 4 g |
| Fiber | 1 g |
| Protein | 4 g |
| Salt | 0.83 g |
| Sodium | 330 mg |
| Potassium | 60000 mg |
| Calcium | 20000 mg |
| Iron | 1300 mg |
| Magnesium | 38 mg |
| Zinc | 0.8 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 113 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.