Ingredients
flour 56.3% , peanut paste 21.9% , soya bean 10.9% , cottonseed oil 5.5% , sugar 2.7% , dextrose 1.4% , salt 0.7% , contains two percent o 0.7%
Nutrition · per 100 g
| Energy | 538 kcal |
| Fat | 26.9 g |
| Saturated fat | 3.9 g |
| Trans fat | 5.8 g |
| Cholesterol | 0 mg |
| Carbs | 57.7 g |
| Sugars | 7.7 g |
| Fiber | 3.8 g |
| Protein | 11.5 g |
| Salt | 2.6 g |
| Sodium | 1038 mg |
| Calcium | 0 mg |
| Iron | 2.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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