Ingredients
fortified wheat flour 55.0% , sugar 14.5% , whole powdered egg 14.5% , E450i 8.0% , corn starch 4.0% , guava puree 2.0% , natural flavorings with dextrose and modified food starch 1.0% , E500ii 0.5% , E330 0.3% , salt 0.3%
Nutrition · per 100 g
| Energy | 342 kcal |
| Fat | 2.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 79 g |
| Sugars | 28.9 g |
| Fiber | 2.6 g |
| Protein | 5.3 g |
| Salt | 2.2 g |
| Sodium | 868 mg |
| Calcium | 0 mg |
| Iron | 2.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.