Ingredients
potato 74.0% , water 13.0% , salt 0.3% , CALCIUM CHLORIDE ADDED TO HELP MAINTAIN FIRMNESS 0.3% , calcium disodium edta added to help promote color retention 12.3%
Nutrition · per 100 g
| Energy | 45 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9 g |
| Sugars | 0.65 g |
| Fiber | 1.9 g |
| Protein | 1.3 g |
| Salt | 0.68 g |
| Sodium | 271 mg |
| Calcium | 0 mg |
| Iron | 0.23 mg |
| Vitamin A | 0 µg |
| Vitamin C | 7.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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