Ingredients
pasteurized milk and cream 99.0% , salt 0.2% , basil 0.2% , chives 0.2% , BACTERIAL CULTURE 0.2% , E202 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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pasteurized milk and cream 99.0% , salt 0.2% , basil 0.2% , chives 0.2% , BACTERIAL CULTURE 0.2% , E202 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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