Ingredients
soured milk 54.2% , cream 22.9% , water 11.5% , buttermilk 5.7% , salt 0.7% , garlic 0.7% , spice 0.7% , E410 0.7% , E200 0.7% , onion 0.7% , E415 0.6% , E412 0.6%
Nutrition · per 100 g
| Energy | 318 kcal |
| Fat | 31.8 g |
| Saturated fat | 20.4 g |
| Trans fat | 0 g |
| Cholesterol | 114 mg |
| Carbs | 4.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 1.5 g |
| Sodium | 591 mg |
| Calcium | 91 mg |
| Iron | 0 mg |
| Vitamin A | 409.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.