Ingredients
beef 58.3% , beef heart 20.8% , water 10.4% , textured plant protein 5.2% , soy protein 2.6% , coating 2.6%
Nutrition · per 100 g
| Energy | 330 kcal |
| Fat | 25.9 g |
| Saturated fat | 11.6 g |
| Trans fat | 1.8 g |
| Cholesterol | 58 mg |
| Carbs | 5.4 g |
| Sugars | 0.89 g |
| Fiber | 4.5 g |
| Protein | 14.3 g |
| Salt | 1.4 g |
| Sodium | 580 mg |
| Calcium | 36 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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