Ingredients

turkey 99.4% , salt 0.3% , E392 0.3%

Nutrition · per 100 g

Energy	159 kcal
Fat	8.6 g
Saturated fat	2.3 g
Trans fat	0.33 g
Cholesterol	73 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	19.9 g
Salt	0.61 g
Sodium	245 mg
Calcium	26 mg
Iron	1.2 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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