Ingredients
water 53.8% , soya oil 23.1% , vegetable oil 11.5% , sugar 5.8% , distilled vinegar 2.9% , Modified starch 1.4% , egg 0.7% , salt 0.4% , mustard 0.2% , POTASSIUM SORBATE AS A PRESERVATIVE 0.1% , modified egg yolk 0.0% , natural flavouring 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 23.3 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 20 g |
| Sugars | 13.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.