Stuffing mix
Karlin Foods Corporation
Ingredients
fortified wheat flour 52.1% , high fructose corn syrup onions 24.0% , salt 1.9% , soya bean 1.9% , cottonseed oil 1.9% , broth 1.9% , HYDROLYZED CORN 1.9% , soy protein 1.9% , yeast 1.9% , celery 1.9% , chicken fat 1.9% , whey from milk 1.9% , E621 1.9% , natural flavouring 1.4% , soya lecithin 0.7% , parsley 0.4% , spice 0.2% , sugar 0.1% , E631 0.0% , E627 0.0% , E150 0.0% , torula yeast 0.0% , turmeric 0.0% , E282 0.0%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 5.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 10.7 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 3.8 g |
| Sodium | 1536 mg |
| Calcium | 71 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.