Nutrition · per 100 g

Energy	377 kcal
Fat	4.9 g
Saturated fat	1.6 g
Carbs	68.9 g
Sugars	14.8 g
Fiber	3.3 g
Protein	11.5 g
Salt	2.2 g
Sodium	885.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.