Nutrition · per 100 g

Energy	369.2 kcal
Fat	9.2 g
Saturated fat	5.4 g
Carbs	78.5 g
Sugars	6.2 g
Added sugars	2 g
Starch	0 g
Fiber	3.1 g
Protein	7.7 g
Salt	2.6 g
Sodium	1030.8 mg
Iron	4 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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