Ingredients
sugar 53.1% , wheat flour 23.4% , whole egg 11.7% , soya oil 5.9% , water 2.9% , Modified starch 1.5% , cocoa processed with alkali 0.7% , whey 0.4% , Raising agent 0.2% , E520 0.1% , sodium blearbonate 0.0% , wheat gluten salt soy lecithin 0.0% , E490 0.0% , monoesters 0.0% , natural and artificial flavouring 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 378 kcal |
| Fat | 17.8 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 55.6 mg |
| Carbs | 48.9 g |
| Sugars | 24.4 g |
| Added sugars | 24.4 g |
| Fiber | 2.2 g |
| Protein | 4.4 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 2.2 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.