Dessert Cups
Olson's Baking Company Llc
0079879400433
Ingredients
sugar 58.3% , fortified wheat flour 20.8% , whole egg 10.4% , water 5.2% , vegetable oil 2.6% , Raising agent 2.6%
Nutrition · per 100 g
| Energy | 261 kcal |
| Fat | 8.7 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 130 mg |
| Carbs | 47.8 g |
| Sugars | 26.1 g |
| Fiber | 0 g |
| Protein | 4.3 g |
| Salt | 0.94 g |
| Sodium | 375.9 mg |
| Calcium | 0 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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