Ingredients
fortified wheat flour 52.4% , water 23.8% , rye flour 11.9% , yeast 6.0% , liquid sugar 1.3% , contains 2 percent and less of 1.3% , soya oil 1.3% , canola oil 1.1% , sea salt 0.6% , E150a 0.3% , caraway seed 0.1% , Flour treatment agent 0.1% , E282 0.0% , E471 0.0% , E297 0.0% , E270 0.0% , E296 0.0% , E260 0.0% , wheat 0.0% , vinegar 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.