Ingredients
almond paste 53.8% , sugar 9.2% , tapioca syrup 9.2% , CARAMEL SWIRL 9.2% , fudge pieces 9.2% , sunflower oil 4.7% , contains 2% and less of 2.4% , rice flour 1.2% , potato starch 0.6% , sunflower lecithin 0.3% , E410 0.1% , E412 0.1% , salt 0.1%
Nutrition · per 100 g
| Energy | 193 kcal |
| Fat | 10.1 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 24.8 g |
| Sugars | 18.4 g |
| Fiber | 0.9 g |
| Protein | 1.8 g |
| Salt | 0.2 g |
| Sodium | 78 mg |
| Potassium | 83 mg |
| Calcium | 28 mg |
| Iron | 0.92 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.