Ingredients

Green rice 66.7% , VERDE SAUCE 16.7% , pork 16.7%

Nutrition · per 100 g

Energy	149 kcal
Fat	5.9 g
Saturated fat	2.4 g
Trans fat	0 g
Cholesterol	25 mg
Carbs	17.6 g
Sugars	1.6 g
Fiber	1.2 g
Protein	6.7 g
Salt	0.89 g
Sodium	357 mg
Calcium	8 mg
Iron	0.56 mg
Vitamin A	23.4 µg
Vitamin C	1.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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