Pepper Turkey Breast
Eating Right
0079893106328
Ingredients
turkey breast 66.5% , broth 16.7% , contains 2% and less of the following 0.8% , dextrose 0.8% , Modified starch 0.8% , E326 0.8% , E407 0.8% , pepper 0.8% , E339 0.8% , E262ii 0.8% , flavouring 0.8% , E150a 9.1%
Nutrition · per 100 g
| Energy | 89 kcal |
| Fat | 0.89 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 3.6 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 1.7 g |
| Sodium | 679 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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