Cashew chicken white meat chicken, vegetable medley & cashews in a stir-fry sauce, with brown rice
Ingredients
brown rice 54.5% , chicken 22.7% , stir fry sauce 11.4% , snow pea 5.7% , red bell pepper 2.8% , shiitake 1.4% , celery 0.7% , carrot 0.4% , bamboo shoot 0.2% , cashew nuts 0.1% , sauce 0.1%
Nutrition · per 100 g
| Energy | 106 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.55 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 13.5 g |
| Sugars | 3.3 g |
| Fiber | 1.1 g |
| Protein | 6.9 g |
| Salt | 0.45 g |
| Sodium | 179 mg |
| Calcium | 15 mg |
| Iron | 0.66 mg |
| Vitamin A | 136.8 µg |
| Vitamin C | 6.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.