Beef portobello
0079893106540
Ingredients
roasted red skin potatoes 55.0% , cooked seasoned beef steak and modified food starch product 22.5% , broccoli 11.3% , sauce 5.6% , onion 2.8% , portobello mushrooms 1.4% , red bell pepper 0.7% , soya oil 0.4% , salt 0.2% , low sodium sea salt 0.2%
Nutrition · per 100 g
| Energy | 75 kcal |
| Fat | 2 g |
| Saturated fat | 0.59 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 9.4 g |
| Sugars | 2 g |
| Fiber | 1.6 g |
| Protein | 5.5 g |
| Salt | 0.51 g |
| Sodium | 204 mg |
| Calcium | 24 mg |
| Iron | 1.1 mg |
| Vitamin A | 88.2 µg |
| Vitamin C | 14.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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