Ingredients
turkey breast 56.3% , water 21.9% , honey 10.9% , CONTAINS 2% and LESS OF SEA SALT 5.5% , unrefined cane sugar 1.8% , rice starch 1.8% , E407 1.0% , celery juice 1.0%
Nutrition · per 100 g
| Energy | 105 kcal |
| Fat | 1.8 g |
| Saturated fat | 0.35 g |
| Trans fat | 0 g |
| Cholesterol | 44 mg |
| Carbs | 5.3 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 17.5 g |
| Salt | 1.8 g |
| Sodium | 737 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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