Ingredients
cream sauce 60.0% , cooked brown rice fusilli pasta 20.0% , cooked chicken white meat 10.0% , green peas 5.0% , parmigiano reggiano 5.0%
Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 4.6 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 12.7 g |
| Sugars | 0.35 g |
| Fiber | 0.7 g |
| Protein | 7 g |
| Salt | 0.61 g |
| Sodium | 246 mg |
| Calcium | 28 mg |
| Iron | 0.51 mg |
| Vitamin A | 79.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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