Carnitas bake
Ingredients
corn tortilla 52.4% , pork 23.8% , onion 11.9% , water 6.0% , yellow corn 3.0% , red bell pepper 1.5% , green bell pepper 0.7% , black bean 0.4% , red onion 0.2% , crema 0.1% , QUESO QUESADILLA CHEESE 0.0% , canola oil 0.0% , achiote paste 0.0% , orange juice 0.0% , concentrated pineapple juice 0.0% , garlic 0.0% , lime juice concentrate 0.0% , salt 0.0% , Green serrano peppers 0.0% , modified corn starch 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 149 kcal |
| Fat | 6 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 16.4 g |
| Sugars | 3 g |
| Fiber | 2.6 g |
| Protein | 7.4 g |
| Salt | 0.79 g |
| Sodium | 316 mg |
| Calcium | 37 mg |
| Iron | 0.67 mg |
| Vitamin A | 44.7 µg |
| Vitamin C | 4.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.