Ingredients
semolina durum flour 53.8% , water 23.1% , whole milk ricotta cheese 11.5% , spinach 5.8% , mozzarella 2.9% , whole egg 1.4% , breadcrumbs 0.7% , parmigiano reggiano 0.4% , sea salt 0.2% , corn starch 0.1% , garlic 0.0% , black pepper 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 221 kcal |
| Fat | 5.2 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 33.8 g |
| Sugars | 0.74 g |
| Fiber | 2.2 g |
| Protein | 9.6 g |
| Salt | 0.64 g |
| Sodium | 257 mg |
| Potassium | 147 mg |
| Calcium | 140 mg |
| Iron | 0.88 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.