Open nature, pita chips with garden herbs
Open Nature, Glencourt Inc.
Ingredients
whole wheat flour 52.8% , wheat flour 23.6% , high oleic sunflower oil 11.8% , sugar 1.8% , less than 2% of 1.8% , sesame seeds 1.8% , yeast 1.8% , salt 0.7% , flax seed 0.7% , oat bran 0.7% , red and green bell peppers 0.7% , tomato 0.7% , inactivated yeast 0.7% , parsley 0.3% , lemon peel 0.2% , carrot powder 0.1% , spice 0.0% , barley malt flour 0.0%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 17.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 3.6 g |
| Fiber | 7.1 g |
| Protein | 14.3 g |
| Salt | 1.3 g |
| Sodium | 536 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.