Ingredients
wheat flour 55.0% , gorgonzola 22.5% , water 11.3% , EXTRA SHARP CHEDDAR CHEESE 5.6% , extra virgin olive oil 2.8% , salt 1.4% , sugar 0.7% , garlic 0.4% , blue cheese 0.2% , blue chee 0.2%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 21.4 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 53.6 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 3.4 g |
| Sodium | 1378.7 mg |
| Calcium | 214 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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