Ingredients
wheat flour 55.6% , palm oil 22.2% , cane sugar 10.0% , whole egg 6.1% , cane sugar syrup 3.1% , sea salt 0.4% , vanilla flavouring 0.4% , baking powder 0.4% , E500ii 1.9%
Nutrition · per 100 g
| Energy | 520 kcal |
| Fat | 24 g |
| Saturated fat | 14 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 68 g |
| Sugars | 20 g |
| Fiber | 4 g |
| Protein | 4 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Potassium | 80 mg |
| Calcium | 20 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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