Ingredients
chicken stock onions 51.9% , EGG NOODLES 24.0% , WHITE MEAT CHICKEN 12.0% , carrot 6.0% , celery 3.0% , CONTAINS LESS THAN 2% OF 1.5% , salt 0.4% , chicken fat 0.4% , water 0.3% , yeast extract 0.2% , chicken flavouring 0.1% , sugar 0.0% , CULTURED DEXTROSE 0.0% , spice 0.0% , carrot juice 0.0% , dehydrated onion 0.0% , garlic 0.0% , potato flour 0.0% , onion 0.0% , E407 0.0% , E415 0.0% , carrot 0.0% , tomato concentrate 0.0% , turmeric 0.0% , canola oil 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 45 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.41 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 4.1 g |
| Sugars | 0.82 g |
| Fiber | 0.4 g |
| Protein | 3.3 g |
| Salt | 0.89 g |
| Sodium | 355 mg |
| Calcium | 16 mg |
| Iron | 0.15 mg |
| Vitamin A | 24.6 µg |
| Vitamin C | 0.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.