Ingredients
flour 53.6% , sunflower oil 23.2% , cheddar 11.6% , cane sugar 1.7% , E503ii 1.7% , sea salt 1.1% , E500ii 1.1% , yeast 1.1% , E330 1.1% , E341i 1.1% , onion 1.1% , enzyme 0.8% , natural flavouring 0.4% , Colour 0.4%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 20 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 60 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
| Potassium | 97 mg |
| Calcium | 123 mg |
| Iron | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.