Ingredients
flour 53.6% , sunflower oil 23.2% , cheddar 11.6% , cane sugar 1.8% , E503ii 1.8% , sea salt 1.1% , E500ii 1.1% , yeast 1.1% , E330 1.1% , E341i 1.1% , onion 1.1% , enzyme 0.7% , natural flavouring 0.3% , Colour 0.3%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 21.4 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 60.7 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 2.2 g |
| Sodium | 893 mg |
| Potassium | 96 mg |
| Calcium | 125 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.