Ingredients
wheat flour 55.6% , water 22.2% , extra virgin olive oil 11.1% , contains 2% and less of 0.6% , yeast 0.6% , wheat starch 0.6% , vital wheat gluten 0.6% , whole wheat flour 0.6% , E330 8.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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