Ingredients
coating 55.6% , contains 2% and less of 22.2% , coriander leaf 11.1% , vinegar 5.6% , salt 0.8% , water 0.8% , garlic 0.8% , oregano 0.8% , in a natural pork casing 2.3%
Nutrition · per 100 g
| Energy | 141.2 kcal |
| Fat | 5.9 g |
| Saturated fat | 1.8 g |
| Carbs | 1.2 g |
| Sugars | 0 g |
| Fiber | 1.2 g |
| Protein | 16.5 g |
| Salt | 1.6 g |
| Sodium | 647.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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