Nutrition · per 100 g

Energy	488.4 kcal
Fat	30.2 g
Saturated fat	3.5 g
Carbs	48.8 g
Sugars	32.6 g
Fiber	7 g
Protein	11.6 g
Salt	0.23 g
Sodium	93 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.