Nutrition · per 100 g

Energy	200 kcal
Fat	14.7 g
Saturated fat	2.6 g
Carbs	0.59 g
Sugars	0 g
Fiber	0 g
Protein	15.3 g
Salt	0.24 g
Sodium	94.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.