Ingredients
beef 53.1% , breadcrumbs 23.4% , water 11.7% , onion 5.9% , egg 2.9% , garlic 1.5% , less than 2% basil 0.7% , parsley 0.4% , salt 0.2% , parmigiano reggiano 0.1% , parmigiano reggiano 0.0% , water 0.0% , sea salt 0.0% , vinegar 0.0% , black pepper 0.0% , red chili pepper 0.0%
Nutrition · per 100 g
| Energy | 282 kcal |
| Fat | 17.6 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 82 mg |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Fiber | 1.2 g |
| Protein | 23.5 g |
| Salt | 1.7 g |
| Sodium | 694 mg |
| Calcium | 24 mg |
| Iron | 2.1 mg |
| Vitamin A | 105.9 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.