Ingredients
wheat flour 60.7% , water 19.6% , sugar 1.8% , yeast 1.8% , salt 1.8% , vegetable oil 1.8% , onion 1.8% , garlic 1.8% , spice 1.8% , contains 2% and less of silicon dioxide to reduce caking 7.1%
Nutrition · per 100 g
| Energy | 392.9 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 85.7 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 4 g |
| Sodium | 1607.1 mg |
| Potassium | 214 mg |
| Calcium | 18 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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