Ingredients
wheat flour 70.4% , water 14.8% , sugar 1.8% , yeast 1.8% , salt 0.5% , vegetable oil 10.7%
Nutrition · per 100 g
| Energy | 357.1 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 0.98 g |
| Sodium | 392.9 mg |
| Potassium | 214 mg |
| Calcium | 18 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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