Nutrition · per 100 g

Energy	253.5 kcal
Fat	12.7 g
Saturated fat	1.4 g
Carbs	22.5 g
Sugars	1.4 g
Fiber	2.8 g
Protein	12.7 g
Salt	1.5 g
Sodium	619.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.