Ingredients
ENRICHED GLUTEN-FREE BLEND 53.1% , water 23.4% , egg white 11.7% , soya bean 5.9% , canola oil 2.9% , chicory root inulin 1.5% , sugar 0.7% , yeast 0.4% , E415 0.2% , salt 0.1% , vegetable monoglycerides 0.0% , E461 0.0% , E282 0.0% , E200 0.0% , YEAST NUTRIENTS 0.0% , E1100 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.