Ingredients
crust 52.8% , wheat flour 23.6% , water 11.8% , yeast 5.9% , EVAPORATED CANE SUGAR 3.0% , olive oil 1.5% , contains 2% and less of salt 0.7% , vinegar 0.4% , soya lecithin 0.2% , oat flour 0.1% , E300 0.0% , enzyme 0.0% , sunflower oil 0.0% , coconut oil 0.0% , sunflower lecithin 0.0% , cheese 0.0% , sauce 0.0% , spinach 0.0%
Nutrition · per 100 g
| Energy | 185 kcal |
| Fat | 8.5 g |
| Saturated fat | 4.6 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 19.2 g |
| Sugars | 3.1 g |
| Fiber | 0.8 g |
| Protein | 9.2 g |
| Salt | 1.1 g |
| Sodium | 423 mg |
| Potassium | 169 mg |
| Calcium | 192 mg |
| Iron | 0.77 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.